Agri-Food

Few months before the selected SMEs on the second call of the project go on their mission to Japan, F2F Health Matters launches its third and last call to support the internationalisation actions of SMEs . This time, the target country selected by the consortium is United Arab Emirates (UAE) . It...

Cultivating Business Opportunities AgraME is the longest-running event of its kind in the region and poses a great opportunity to inspire, market the latest innovations and network with key players in the Middle East and Africa. It is also the largest gathering of agriculture, aquaculture, vertical...

EU Agriculture Commissioner Janusz Wojciechowski will be visiting Japan on 2-6 July 2023, accompanied by a business delegation of senior representatives from the EU agri-food sector. The purpose of this High-Level Mission is to facilitate European agricultural food and beverage exports to Japan and...

EU Agriculture Commissioner Janusz Wojciechowski will be visiting Japan on 2-6 July 2023, accompanied by a business delegation of senior representatives from the EU agri-food sector. The purpose of this High-Level Mission is to facilitate European agricultural food and beverage exports to Japan and...

Business Upper Austria (Austria), Food Products Quality Cluster (Latvia), Smart Food Cluster (Lithuania), Foodservice Cluster (Spain) and Packaging Cluster (Spain) held the final event of the project in Barcelona, 21-23 September. An initiative that was born with the aim of promoting the...

The official launch of the European project B-Resilient will take place on the 14th of September in Brussels. More than ever, we are conscient that we live in a world of limited resources! Global challenges like the environmental crisis the world is facing today, aggravated by the supply chain and...

The Circular Bio-based Europe Joint Undertaking (CBE JU) is a €2 billion partnership between the European Union and the Bio-based Industries Consortium (BIC) that funds projects advancing competitive circular bio-based industries in Europe. The partnership is building on the success of its...

Let's (re)invent our food futures! This was the leitmotiv of this Thursday 2 June. For this new face-to-face edition (after 2 years of Live TV), more than 300 of you made the trip to the MeM in Rennes for the Valorial community day! A day rich in experience sharing and exchanges, with more than 250...

HempCluB goal is to enhance the potential of hemp to replace fossil resources in many industries, supporting sustainable and green business models.

In February 2022, the partners of the Global Foodture project have organised two workshops with stakeholders and network partners with the goal of establishing a joint strategy for the international development of agri-food SMEs in Asia and Europe. Global Foodture is a project whose goal is to boost...

The F2F (Farm to Fork) Health Matters project is an internationalisation accelerator for innovative agri-food SMEs. The project has launched its first call to support the internationalisation actions of SMEs to Canada – the first target country selected by the project consortium. It gives the...